Meals in Minutes- Seafood/Pasta

Prawns and Pasta

8 oz Angel hair pasta
1 T Olive oil
12 oz pkg Tail off, cooked frozen shrimp
1 14.5oz can Diced tomatoes with basil, garlic and oregano, undrained Parmesan cheese, if desired
Per Serving (1 1/2 cup): 
Calories: 242
Fat: 6 grams
Saturated fat: .5 grams  
Sodium: 575 milligrams
Carbohydrate: 52 grams
Fiber: 2 grams
Protein: 26 grams
Number of servings: 4
Cook pasta according to package directions. Heat olive oil in a medium saucepan over medium high heat. Add shrimp, sauté until heated through. Add the diced tomatoes, then the drained pasta. Gently mix, heat through. Serve with Parmesan cheese if desired.
*Recipe from Melissa McAlpin, Annandale Marketplace deli